I didn't get much crafting done this weekend except for a little bit of coloring. I hope to share that with you later this week. However, I did get to make dinner – every night as it were. Thankfully, that happens to be one of my other hobbies. Cooking or baking is equally inspiring to me and rarely feel like a hardship. The only challenge as I see it is to know what to make every day, but once I've decided, I'm off and running.
This week I made a delicious Cobb Salad. It's so very simple to assemble and the presentation makes this weeknight meal seem even more special. Just chop up a bit of lettuce, rotisserie chicken, grape tomatoes, avocado, feta cheese and bacon and you're done.
Doesn't it look yummy?! But where's the bacon, you ask. Well, I thought I burned it a little (I obviously don't cook bacon very often) so I left them on the side. Turns out it was tasty anyway.
So, if you can't think of what to make this week, try it out.
I'm looking forward to a week of updates from CHA. I wish I could have gone. Perhaps another time. For now I'll live vicariously through those bloggers who did go.
Thanks for stopping by,
Sara
yumm
figures I would comment on the food post